Description

Experience the richer, more robust flavor of Rooster Meat, a unique poultry option that’s perfect for those who crave something different. Unlike regular chicken, rooster meat has a firmer texture and a more intense flavor, making it ideal for slow-cooked dishes, soups, or stews. Raised locally in Pennsylvania and slaughtered at a slightly older age of 10-12 months, rooster meat offers a depth of flavor that’s perfect for hearty, savory meals. Enjoy the difference of farm-fresh rooster in your next dish!